Three KingsKitchen Hand (Food prep/Dishie), Head Chef, Chef de partie, Commis Chef, Manager
Over 2 Years Experience:FishSmith Herne Bay, AucklandFishSmith Herne Bay, Auckland, AucklandWinona Forever, Auckland, Auckland
FishSmith Herne Bay, Auckland, Auckland demi chef 11/2017 - 8/2018
prep, all rounder
Winona Forever, Auckland, Auckland baker/ cafe chef 10/2018 - 9/2019
baking, dishwasher, cafe chef, making cabinet food for cafe
The Chosen Bun, Auckland Kitchen Hand (Food prep/Dishie) 9/2020 - 7/2022
head chef, prep, all rounder, incharge of ordering and managing staff
FishSmith Herne Bay, Auckland Chef de partie / - 10/2020
chef de partie. all rounder foh, prep chef
azon , Commis Chef
FishSmith Herne Bay, Auckland Commis Chef
BurgerFuel Queen Street, Auckland Manager
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I'm a fast learner and willing to be trained. I love being in a great team and can get along with other people.
What separates a 'great' manager from a 'good' manager?
There is no definition of a great and good manager. Its how you deal with the people that you work with and by knowing how to handle with the stress and have fun with the job and loving it each and everytime.